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–+ servings

Wedding Appetizers

A delightful assortment of elegant appetizers perfect for wedding receptions, featuring a variety of flavors and textures to please every palate.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: International
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Caprese Skewers
  • 12 pieces Cherry Tomatoes Fresh
  • 12 pieces Fresh Basil Leaves
  • 6 ounces Mozzarella Balls Bocconcini
  • 2 tablespoons Balsamic Glaze For drizzling
Mini Quiches
  • 1 cup Eggs Beaten
  • 1 cup Milk
  • 1 cup Cheddar Cheese Shredded
  • 1 cup Spinach Chopped
  • 1 cup Mushrooms Sliced
  • 1 package Pie Crusts Pre-made
Stuffed Mushrooms
  • 12 pieces Mushrooms Large, stems removed
  • 1 cup Cream Cheese Softened
  • 1 cup Parmesan Cheese Grated
  • 2 cloves Garlic Minced
  • 1 tablespoon Parsley Chopped

Method
 

Caprese Skewers
  1. Thread a cherry tomato, a basil leaf, and a mozzarella ball onto a skewer. Repeat until all ingredients are used.
  2. Drizzle with balsamic glaze before serving.
Mini Quiches
  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine eggs, milk, cheese, spinach, and mushrooms.
  3. Fill pie crusts with the egg mixture and bake for 20-25 minutes until set.
Stuffed Mushrooms
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix cream cheese, Parmesan, garlic, and parsley.
  3. Stuff the mushroom caps with the mixture and place on a baking sheet.
  4. Bake for 15 minutes until golden and bubbly.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 8gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

These appetizers can be prepared ahead of time and served at room temperature, making them perfect for wedding receptions.

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