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Keto Cottage Cheese Bagels

Keto Cottage Cheese Bagels

Delicious Keto Cottage Cheese Bagels are a low-carb twist on a classic, packed with protein and flavor.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 1 hour
Servings: 4 bagels
Course: Breakfast
Cuisine: Keto
Calories: 198
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup all-purpose flour or gluten-free flour
  • 1.5 teaspoons baking powder
  • 1 cup cottage cheese
  • 1 whole egg
  • everything bagel seasoning for topping

Equipment

  • Oven
  • Mixing Bowl
  • Baking sheet

Method
 

  1. Preheat the oven.
  2. In a bowl, combine all-purpose or gluten-free flour and baking powder.
  3. Add cottage cheese and egg to the mixture and combine well.
  4. Form the dough into bagel shapes.
  5. Place the bagels on a baking sheet and sprinkle with everything bagel seasoning.
  6. Bake in the oven until golden brown.

Nutrition

Serving: 1bagelCalories: 198kcalCarbohydrates: 32gProtein: 13gFat: 1g

Notes

Feel free to customize with herbs, spices, or cheese. Store in the fridge or freeze for later. Reheat in the oven to restore texture.

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