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Easy Cabbage, Potatoes & Beef Sausage in a Slow Cooker Delight

Easy Cabbage, Potatoes & Beef Sausage in a Slow Cooker

This Easy Cabbage, Potatoes & Beef Sausage in a Slow Cooker Delight is a hearty meal that's simple to prepare and perfect for family dinners.
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Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 16 ounces green cabbage, chopped
  • 12-14 ounces smoked sausage or kielbasa, sliced into 1-inch rounds
  • 1 pound baby potatoes or russet potatoes, chopped
  • 1/3 cup onion, diced
  • 2 cloves garlic, minced
  • 1.5 cups chicken or vegetable broth
  • 2 teaspoons dried thyme
  • 1.5 teaspoons salt
  • 1.5 teaspoons garlic powder
  • 1.5 teaspoons onion powder
  • 1 teaspoon paprika
  • 0.5 teaspoon pepper

Equipment

  • Slow Cooker
  • Chopping Board
  • Knife

Method
 

Cooking Instructions
  1. Add all the ingredients to the slow cooker. Stir to mix well.
  2. Cook on HIGH for 2 to 3 hours or LOW for 4 to 6 hours.
  3. (For Instant Pot) Add all the ingredients to the Instant Pot. Stir to mix well.
  4. Add lid, close, and seal vent. Select manual setting and set time for 5 minutes.
  5. When cooking time is complete, quick release the pressure.

Nutrition

Serving: 1servingsCalories: 320kcalCarbohydrates: 32gProtein: 15gFat: 15g

Notes

Feel free to swap out the smoked sausage for turkey sausage or a vegetarian alternative. Experiment with spices for a kick or fresh herbs for added flavor.

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