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–+ servings
Delicious Valentine's Chocolate Chip Cookies in Heart Shapes

Delicious Valentine's Chocolate Chip Cookies in Heart Shapes

These delightful Valentine's Chocolate Chip Cookies in Heart Shapes are perfect for sharing love and sweetness with those special to you.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 25 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 215
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2.25 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.75 teaspoon salt
Wet Ingredients
  • 1 cup unsalted butter at room temperature
  • 0.5 cup light brown sugar packed
  • 0.5 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs at room temperature
Add-ins
  • 1.5 cups semisweet chocolate chips

Equipment

  • Mixing bowls
  • Baking Sheets
  • whisk
  • Spoon

Method
 

Baking Process
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together the flour, baking soda, and salt.
  3. In a separate bowl, cream together the butter, light brown sugar, and granulated sugar until smooth.
  4. Beat in the vanilla extract and eggs one at a time.
  5. Gradually incorporate the flour mixture into the butter mixture.
  6. Fold in the chocolate chips.
  7. Shape the dough into heart shapes and place onto baking sheets.
  8. Bake for 12 minutes or until the edges are golden.
  9. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 215kcalCarbohydrates: 24gProtein: 2gFat: 12g

Notes

Feel free to customize with white chocolate chips or a pinch of sea salt for added flavor.

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