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–+ servings
Delicious Apple Crunch Coleslaw

Delicious Apple Crunch Coleslaw

This Delicious Apple Crunch Coleslaw is a refreshing and vibrant dish that combines crisp cabbage, sweet apples, and colorful veggies, perfect for any occasion.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Lunch
Cuisine: American
Calories: 137
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Vegetables and Fruits
  • 3 cups chopped cabbage
  • 1 red apple cored and chopped (unpeeled)
  • 1 Granny Smith apple cored and chopped (unpeeled)
  • 1 carrot grated
  • ½ cup finely chopped red bell pepper
  • 2 green onions finely chopped
Dressing
  • ⅓ cup mayonnaise
  • ⅓ cup brown sugar
  • 1 tablespoon lemon juice

Equipment

  • Large bowl
  • separate bowl
  • grater
  • Knife
  • Cutting Board

Method
 

Preparation
  1. In a large bowl, combine the chopped cabbage, red apple, Granny Smith apple, grated carrot, chopped red bell pepper, and green onions.
  2. In a separate bowl, mix together the mayonnaise, brown sugar, and lemon juice.
  3. Pour the dressing over the salad mixture and toss to combine thoroughly.
  4. Serve immediately or refrigerate until ready to serve.

Nutrition

Serving: 1servingCalories: 137kcalCarbohydrates: 25gProtein: 1gFat: 5g

Notes

Customize your coleslaw with yogurt for a lighter option or add nuts for extra crunch. Best enjoyed fresh, but can be stored in the fridge for up to three days.

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