Go Back
+ servings

Cool Whip Frosting

A light and fluffy frosting made with Cool Whip, perfect for cakes and desserts.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert, Frosting
Cuisine: American
Calories: 100

Ingredients
  

Frosting Base
  • 1 cup Cool Whip Thawed
  • 1/2 cup Powdered sugar Sifted
  • 1 teaspoon Vanilla extract

Method
 

Prepare the Frosting
  1. In a mixing bowl, combine the Cool Whip, powdered sugar, and vanilla extract.
  2. Whisk together until smooth and well combined.
  3. Use immediately or refrigerate until ready to use.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 15gFat: 4gSaturated Fat: 3gMonounsaturated Fat: 1gSodium: 30mgPotassium: 10mgSugar: 14g

Notes

This frosting can be flavored with different extracts or food coloring as desired.

Tried this recipe?

Let us know how it was!