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Chocolate Cheesecake Trifle

Chocolate Cheesecake Trifle

Indulge in this delicious Chocolate Cheesecake Trifle that showcases rich flavors and delightful textures.
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Prep Time 20 minutes
Chilling Time 2 hours
Total Time 2 hours 20 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cheesecake Mixture
  • 16 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1/4 cup cocoa powder, unsweetened
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon sea salt
  • 1/4 cup Bailey's Irish Cream
  • 1 cup heavy whipping cream, chilled
  • 2 tablespoons Bailey's Irish Cream
  • 1 teaspoon vanilla extract
  • 2 tablespoons cocoa powder, unsweetened
  • 2 tablespoons powdered sugar
Oreo Layer
  • 20 pieces Oreo cookies for layering and topping

Equipment

  • Large mixing bowl
  • trifle dish
  • whisk
  • spatula

Method
 

Preparation Steps
  1. In a large mixing bowl, beat the cream cheese until smooth.
  2. Gradually add powdered sugar, cocoa powder, vanilla extract, sea salt, and Bailey's Irish Cream, mixing until well combined.
  3. In a separate bowl, whip the heavy whipping cream until soft peaks form.
  4. Gently fold the whipped cream into the cream cheese mixture until smooth.
  5. Crush some Oreo cookies and layer them at the bottom of a trifle dish.
  6. Add a layer of the chocolate cheesecake mixture over the Oreo layer.
  7. Repeat the layers, alternating between Oreos and cheesecake mixture, finishing with the cheesecake layer on top.
  8. Refrigerate for at least 2 hours before serving.
  9. Top with crushed Oreo cookies and a dusting of cocoa powder just before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 45gProtein: 5gFat: 30g

Notes

Feel free to experiment with different liqueurs or add fresh berries for variations.

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