BBQ Chicken Flatbread

A delicious and easy-to-make BBQ Chicken Flatbread topped with tender chicken, tangy barbecue sauce, and fresh vegetables.

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Prep Time 15

Cook Time 15

Total Time 30

Servings: 4 servings

Course: Appetizer, Main Course

Cuisine: American

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

Flatbread

4 pieces flatbread store-bought or homemade

Chicken

2 cups cooked chicken shredded or diced

BBQ Sauce

1 cup BBQ sauce your favorite brand

Toppings

1 cup shredded mozzarella cheese
1 cup red onion thinly sliced
1 cup cilantro fresh, chopped

Method

Prepare the Chicken

Preheat the oven to 400°F (200°C). In a mixing bowl, combine the cooked chicken with BBQ sauce until well coated.

Assemble the Flatbreads

Place the flatbreads on a baking sheet. Spread the BBQ chicken mixture evenly over each flatbread.
Top with shredded mozzarella cheese and sliced red onion.

Bake

Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.

Garnish and Serve

Remove from the oven and sprinkle with fresh cilantro. Slice and serve warm.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 25gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 8gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Feel free to customize the toppings based on your preferences. Add jalapeños for a spicy kick or substitute with different cheeses.

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